With the weather dipping into icy temps and the leaves covering the backcountry trails with fall color, we thought we’d share a few recipes and tips to keep you warm and energized on the trails this shoulder season. Try one of these delicious meals from Laurel Miller, Tara Alan, and Lindsey Kunz during your next outdoor adventure.
This quick and simple Spiced Eggplant and Tomato Stew will satisfy you after a long day and offers some fall tones to match the season.
Warm up with this one-pot Green Curry meal whether you’re frontcountry or backcountry cooking.
There’s a lot of time between breakfast and dinner and these Trail Treats are great solutions to keeping your morale and your energy up.
Share your favorite fall trail meals or snacks in the comments below!