The combination of compact size, design features, and tool free maintenance make the Hyperflow Microfilter a great choice for trips of any length. Here are some tips for getting the best performance out of this lightweight and easy to pack filter.
If you are ever sitting by the campfire wondering why you aren’t eating something better, you should check out Adventure Appetites. Founded in 2012 by Dan Oberlatz & Aaron Fetter, Adventure Appetites’ goal is to create pre-packaged gourmet meals that are easy to prepare and delicious to eat. Having been guides and adventurers themselves, they know how good it feels to eat real cuisine after enjoying the outdoors all day. Hear what else they have to say here:
Katrin and Lars Schneider are living a life most of us envy—for more than ten years, they have been traveling, exploring and working together all around the world. Their photography and writing showcases a great variety of outdoor pursuits from backpacking, kayaking, freeriding, ski touring and snowshoeing, to mountain biking, yoga, trail running and bike touring. Take a look at their blog, and get inspired to take your own journey. Lars and Katrin gave us an inside look on what life is really like on the ultimate road trip:
Have you ever tried dehydrating food yourself for backcountry meals? In this episode of CampCookingTV, Christine and Tim Conners show you an easy and lightweight recipe for Spaghetti that’s great for hiking and backpacking. Try it on your next trip! For hundreds of mouth-watering camp recipes be sure to check out Tim and Christine Conners’ bestselling series of books. You can find more information and purchase books, on their website, http://www.lipsmackincampin.com.
Photos and Story By Ben Kunz Well you’ve probably never heard of the Toyota MasterAce. It is the original name of the Toyota van distributed worldwide from 1982-1989. These vans have a bit of a cult following , much like Volkswagen vans. And they are equally infamous for breaking down. Recently, on a climbing trip to Washington Pass, the North Cascades granite playground, it was my partner’s turn to drive. We planned to take his beloved Tawny, a 1986 Toyota van that has its quirks. So I suppose it wasn’t a huge surprise when we broke down near Rockport, WA. Without cell phone service it took considerable effort to find a phone and get AAA involved. While we waited I reflected on how comfortable our lives are compared to our…
Backpacking season is here and it’s time to get ready for the trail! Before you head out the door, check out your MSR MiniWorks filter and make sure it’s ready for another year of service. Here are some easy maintenance tips that will keep your filter working at its full potential for years to come. Need more info? The complete owner’s manual is available on our website.
Photos and Story By Lindsey Kunz This dish is a welcomed alternative to freeze-dried meals and competes with freeze dried packages for weight savings and cook time, thanks to the powdered coconut milk. And I’ve yet to find someone who doesn’t love this dish, both for its taste and for the ease of making it vegan and gluten free. One pot is all you need. Servings: 2 Ingredients 2 bundles thin rice vermicelli noodles (a package of 8 can be purchased at an Asian food market for just over a buck, or you can find in the international section of your grocery store)
Product Manager Steve Grind answers a few questions about the design and performance of MSR’s Folding Utensils. What is the advantage of a folding spoon, fork or spork? Folding utensils are popular because they collapse into a much smaller configuration for packing, and often provide an overall longer utensil that is more suitable for use with pouch-cook meals. And utensil length is important if you’re a freeze dried food aficionado, assuming you’d prefer not to spend your after dinner time cleaning stroganoff from your knuckles. Some people prefer rigid utensils for their simplicity and ease of cleaning—and there are some good, long, single-piece utensils available. I tend to take folding utensils on most trips, though, since I can pack each color-coded utensil inside its matching mug, thereby keeping the kitchen…
Photos and Story By Ben Kunz The climbing road trip has become a defining part of being an American climber. The freedom of packing up a vehicle and travelling to dreamy crags across this Great Land is part of our climbing culture. Last year marked a chance to fulfill a dream of taking some serious time explore some of the best climbing this country has to offer. The High Sierra Galen Rowell’s amazing photography opened up my world to the High Sierra. These amazing mountains with its excellent rock boasts some of American’s finest alpine routes! “The best alpine wall in the country.” – Peter Croft, about the Incredible Hulk Tyrolean traverse on Sun Ribbon Arete on Temple Crag: