MSR Backcountry Cafe: Bread in the Backcountry

In this week of CampCookingTV, Tim and Christine Conners demonstrate how to make bread in the backcountry. By preparing the ingredients at home and having the right equipment in your pack, it is easy to whip up this recipe on the trail.

For hundreds of mouth-watering camp recipes be sure to  check out Tim and Christine Conners’ bestselling series of books. You can find more information on their website,